• We are looking for an experienced and creative Professional Pastry Chef who is passionate about desserts, with expertise in both Arabic and international desserts.
• The ideal candidate will possess a strong background in pastry arts, a keen eye for detail, and the ability to develop and execute innovative dessert menus that delight our customers' palates.

Responsibilities:

• Develop and execute a diverse range of dessert offerings, with a focus on Arabic and international pastries, ensuring high quality, flavor, and presentation.
• Collaborate with the culinary team to create seasonal dessert menus that complement our existing offerings and reflect current culinary trends.
• Oversee all aspects of pastry production, including recipe development, preparation, baking, decorating, and plating.
• Maintain inventory levels and order supplies as needed to ensure uninterrupted pastry operations.

Qualifications:

• Proven experience as a Professional Pastry Chef in a high-volume culinary establishment, with a focus on Arabic and international desserts.
• Extensive knowledge of pastry techniques, ingredients, and flavor combinations, with a strong foundation in both traditional and modern pastry arts.
• If you are a talented and passionate Pastry Chef with a flair for creating exquisite Arabic and international desserts, we invite you to apply for this exciting opportunity to join our team.