<h4>Company description</h4> <p>Join a hotel that is a member of the Accor network, whose group brings together more than 45 brands, 5,500 hotels, 10,000 restaurants and lifestyle destinations. Here, we believe in you and what you bring to the table. There are many opportunities for development and advancement. Every gesture, every smile, every action, contributes to creating a positive and memorable impact for our customers, our colleagues and also for our planet. Together, we embody the vision of responsible hospitality.</p> <p>Take the opportunity to become a Heartist®, and let your heart guide you in this world where life beats faster.</p> <h4>Job description</h4> <p><strong>Food preparation:</strong><br> Wash, peel, and cut vegetables and fruits; prepare ingredients and cook basic dishes like eggs, salads, and sandwiches.</p> <p><strong>Station maintenance:</strong><br> Keep all cooking and preparation areas clean, organized, and hygienic throughout the shift.</p> <p><strong>Assisting senior chefs:</strong><br> Support the Chef de Partie (station chef) with various tasks, including cooking, plating, and managing the station during busy periods.</p> <p><strong>Quality and safety:</strong><br> Follow recipes and quality standards, control food portions, and adhere to all health and safety regulations.</p> <p><strong>Stock control:</strong><br> Assist with receiving deliveries, managing inventory, and monitoring food stock to control costs and prevent waste.</p> <p><strong>Equipment operation:</strong><br> Safely use and maintain all kitchen equipment, such as ovens, grills, and roasters.</p> <p><strong>Training and development:</strong><br> Participate in training to learn new techniques and menu items and assist with training junior staff or new hires.</p> <h4>Qualifications</h4> <ul> <li>Ability to work well under pressure in a fast paced environment</li> <li>Ability to work cohesively and collectively as part of a team</li> <li>Relevant diplomas or certifications as required</li> </ul> <h4>Additional information</h4> <p><strong>Your team and working environment:</strong><br> Our team works collaboratively in a dynamic and supportive atmosphere that reflects our commitment to excellence and hospitality.</p> <p><strong>Our commitment to diversity and inclusion:</strong><br> We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.</p>